It’s Official!

Fort Wayne Public Market

  As you may have heard, big changes are coming to the market! In September, our market will merge with the YLNI Farmers Market to form the Fort Wayne Public Market. Until then, we will continue to operate independently, as usual. The Fort Wayne Public Market plans to eventually create a year-round, indoor-outdoor market at Electric… Read More

HEADING BACK INDOORS STARTING OCTOBER 7TH

Last week we wrapped up our last Saturday outdoors for 2017.  It’s always bittersweet as we move back inside to Parkview Field.  It means that summer is coming to an end, fall is here and the leaves are falling, and winter is rapidly approaching.  We  are excited to head back indoors this Saturday, October 7th!… Read More

SLOW COOKER HONEY GARLIC CHICKEN

INGREDIENTS: 6-8 bone-in, skin-on chicken thighs (Hoffman Organics) – I removed the skin before cooking 1 pound baby red potatoes, halved or quartered (Fishburn Farms) 1 pound baby carrots (Berry Hill Farms) 1 pound green beans, ends removed, halved (Rustic Farm) Fresh parsley (Hawkins Family Farm) Fresco Spice Blends Herb Salt, to taste Sauce: 1/2… Read More

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