HEADING BACK INDOORS STARTING OCTOBER 7TH

Last week we wrapped up our last Saturday outdoors for 2017.  It’s always bittersweet as we move back inside to Parkview Field.  It means that summer is coming to an end, fall is here and the leaves are falling, and winter is rapidly approaching.  We  are excited to head back indoors this Saturday, October 7th!… Read More

SLOW COOKER HONEY GARLIC CHICKEN

INGREDIENTS: 6-8 bone-in, skin-on chicken thighs (Hoffman Organics) – I removed the skin before cooking 1 pound baby red potatoes, halved or quartered (Fishburn Farms) 1 pound baby carrots (Berry Hill Farms) 1 pound green beans, ends removed, halved (Rustic Farm) Fresh parsley (Hawkins Family Farm) Fresco Spice Blends Herb Salt, to taste Sauce: 1/2… Read More

Parking for the Summer Market

Available parking for farmers market

We often hear that parking is difficult to find downtown and “I don’t come to the market because I don’t know where to park!”  Last week, we made the decision to close another section of Barr Street to expand the market, leaving even less parking available for customers.  Fret no more.  This map shows you… Read More

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