Big Brick House Bakery & Pasta
Long before Fort Wayne became a culinary destination, Big Brick House Pasta pioneered an uncompromising passion for excellent food. Hand-crafted in small batches since 2007, Big Brick House Pasta is celebrated throughout the Midwest by food-lovers. Made with the highest quality ingredients, perfected techniques, and careful attention to detail, Big Brick House Pasta has earned its reputation as the preferred pasta-maker food enthusiast.
Although production has dramatically increased in the last few years since owners Leigh Rowan launched what was a one-woman operation, production methods have remained virtually unchanged. No corners are cut. Nothing is artificial. Ingredients are painstakingly selected and sourced. In the production kitchen, Leigh is never content with “good enough."
While Big Brick House Pasta does enjoy far-reaching growth, it remains a company with deep roots in NE Indiana. Since 2007, it has proudly operated its business catering to small businesses and leading the way at Farmers Markets.
Food- 2nd & 4th weeks starting in January
Regularly offering: Pasta Bread Grains Pies Muffins